Tuesday, November 13, 2012

Crock Pot Italian Chicken and Potatoes

This is a great meal that all you have to do is add a vegetable and bread to when you get home from work or when you are ready to have dinner.  I love how easy this is and the chicken just falls off the bone.  It also has a great flavor to it.

1 whole chicken  (thawed)
5 or 6 whole red or golden potatoes cut up
Italian seasoning ( in the spice section)
1 can of cream of chicken.
1/2 bottle of Italian dressing ( I use zesty Italian)

1-Put a few potatoes on bottom of crock pot.
2-Place chicken on top of them, then add the rest of potatoes.
3-Add as much Italian seasoning as you'd like over top chicken and potatoes.
4-Pour dressing and soup over top.
5-Cook on low 8 to 10 hrs.

* I tend to start mine early in the morning around 8 a.m.*

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