Tuesday, November 13, 2012

Crock Pot Italian Meatball Subs

This is such a simple meal.  We usually have fries with ours although I'm sure a vegetable would be better.  It's a nice comfort food without having to get takeout from a sub restaurant.




1 bag of Italian Frozen Meatballs
1 jar of favorite Spaghetti Sauce

*Dump everything in crock pot*
I cook mine on low for 6- 8 hrs then keep warm until we're ready to eat.  However, we had these last night and I was in a hurry so I cooked them on high for 3 hours and they were just as good.  Serve on sub roll with cheese.

No comments:

Post a Comment